Spelt Pretzel “Sausage” Rolls

I’ve been finalising the Christmas day menu at my house! For a massive foodie, it’s quite a struggle! Deciding to ignore the meat eaters buying in the smoked salmon and huge slabs of meat, I’ve been focusing on the much better option for the veggies and vegans. Getting creative with turning the traditional Christmas roast […]

How To: Pretzel Buns

Beautifully fluffy white bread on the inside, crunchy & crusty outside, sprinkled with the much needed coarse sea salt. That’s my favourite kind of bun summed up in a sentence. Pretzel buns aren’t so much of a big thing in the UK in comparison to places like the US, which is pretty sad on my […]