Turmeric & Olive Oil Loaf

Bread is an art that I rarely dabble in, despite it being the most delicious thing ever. Homemade bread – done right – is magical. The distinct lack of preservatives is a wonder to behold. Knowing that your own strength and persistence has been invested into the dough makes that final bake tastier than any […]

Blueberry & Orange Hot Cross Bun Muffins

Happy Easter my beautiful Herbivores! I hope you have a food fuelled long weekend ahead of you; since that’s what public holiday are for, right? Maybe some people are preparing for the religious celebrations … but I can only speak for the foodies. Perhaps it’s hypocritical of me to celebrate Easter when I am agnostic, […]

Almond Butter & Cranberry Fudge

The Hungry Herbivores is slowly becoming inundated with Christmas and will continue to become even more saturated with chocolate, peppermint & spices. What kind of food blog would I be if that wasn’t the case? Just to top up the christmassy treats like: Chocolate Chip French Toast Casserole & Caramel Sticky Figgy Pudding, I have brought to […]

Low-Carb Pumpkin Lasagne

This post is sponsored by Vitamix. Who doesn’t love a good lasagne? Although a traditional lasagne is far from vegan with its mincemeat filling and layers of cheese, this pumpkin lasagne recipe pushes the boat out with amazing flavours and creativity that rivals the Italian favourite. Supposedly it’s a taboo to mess around with traditional […]

“Coconut Ice” Truffles | Sugar-free

Homemade gifts are my favourite. When you’re a bit strapped for cash, it’s the best way to create a beautiful gift that is unique to them. Time is worth more than money nowadays anyway. Personally, I appreciate homemade gifts that bit more, because of the lovely thought that has gone into them. These coconut-y truffles are for Mumma this Mother’s Day, […]

Raisin Irish Soda Bread

Plenty of green, shamrock recipes about, which can only mean one thing.. St Patricks day is round the corner. How could I possible miss this opportunity do make a holiday themed recipe! This time around it’s the traditional Irish Soda Bread VEGANIZED! Traditional soda bread is made with butter and buttermilk, but this is so […]

Goji Berry Granola

I’ve been at this blogging malarkey for a while now and I have not yet shared a granola recipe! Shame on me. I live off of oats. They are incredible, versatile grain that are excellent for your bod. My everyday breakfast generally consists of porridge, granola, muesli or overnight oats, unless i’m trying to be all fancy […]

How To: Ultimate Pizza Dough

If you’re a pizza lover, i’m sure that you’ve tried at least one ready made, store-bought pizza base. More than likely, you thought about how much it resembles cardboard, maybe even questioned whether it was. Pizza is one of the top comfort foods for us Herbivores, so we’re not so happy settling for a not so […]