Roasted Pumpkin Chickpea Curry

Curry is food for gods. Once upon a time, I was one of those crazy people who didn’t like curry. Since my taste buds used to think that spearmint toothpaste was spicy, you can probably understand why. Before the days of The Hungry Herbivores, I used to miss out on the ongoing Silvester-Newton Saturday curry […]

Coconut Supergreens & Spirulina Soup

Soup lover? Me too! In the horribly cold English winter, I fall in love with soup. There are much worse foods I could fall in love with, that’s for sure. Soup warms the soul and it’s good for you! Isn’t that what we are all crying out for in January anyway? There were a few […]

Festive Chestnut Bites

Oh look, another Christmas nibble. I’m not sorry. Finger food is what I live for, so I assume most of you vegans feel me when I just want to make more and more snacks! Following my Spelt Pretzel Sausage Roll recipe (which is to die for, by the way), I have bought to you Festive […]

Almond Butter & Cranberry Fudge

The Hungry Herbivores is slowly becoming inundated with Christmas and will continue to become even more saturated with chocolate, peppermint & spices. What kind of food blog would I be if that wasn’t the case? Just to top up the christmassy treats like: Chocolate Chip French Toast Casserole & Caramel Sticky Figgy Pudding, I have brought to […]

Cauliflower & Roasted Garlic Soup

Summer has been and gone, the cold is setting in to English weather and soups are creeping back into the diet. I don’t know about you, but I don’t feel right sipping on soup when its sunny and warm outside. For me, soup is cold weather exclusive, which makes me appreciate it all the more […]

“Cheesy” Potato Croquettes

I’m not sure why deep fried, crispy potatoes are so appetising, but they truly are. Potatoes are the king of savoury. They’re vegan, versatile and can be made into glorious foods like these potato tots. I can’t decide whether my cheesy potato croquettes are a fancy tapas dish or more like a side you’d feed […]

Thai Sweet Potato Soup

Thai food is my absolute favourite! Since visiting Thailand, I’ve been even more obsessed with coconut curries and fragrant spices. Only problem for me is the massive spice issue… Thais love spice, a lot of spice. However, it doesn’t take many chillies to blow mine and Dillon’s tongue off! Therefore making your own food is the best, since you […]

Creamy Beetroot & Dill Linguine

Valentines is approaching. That means that you can expect pink food or chocolate treats from The Hungry Herbivores blog. Holidays are such a great opportunity to try out exciting recipes and forget about whatever gluttony means. We recommend you feed your loved one tonnes of amazing food and watch them get fat. Alternatively, if you’re […]

Maca & Cacao Nice Cream

I’m ready to share my favourite nice cream recipe. If you haven’t made nice cream by now, you need to. All it really is, is Frozen Bananas. It’s the healthiest form of ‘ice-cream’ you can eat, and it’s incredible. So this means, nice cream is totally acceptable for breakfast. When I’m feeling a bit down, […]

Vegan Creamy Mushroom Arancini

We were both arancini virgins until recently. We took our first bite into one of these crispy balls at a food market in our hometown, Portsmouth. Us being us, we saw ‘vegan’ marked clearly on an Italian food stall and had to investigate these giant balls that were on offer. If you’re a Arancini virgin, these balls are breadcrumb crusted […]