Delicious, crunchy granola without all the sugar! Simple, bulk recipe for granola that you can adapt and customize to use up nuts, seeds and grains you have lying around.
Ingredients
(Half the recipe for smaller amount)
4 Cups GF Oats
2 Cups shredded coconut
1 Cup flaxseed
¼ Cup chia seeds
½ Cup flaked almonds
½ Cup sesame seeds
pinch of salt
2 Cups currants/raisins
1 Cup coconut sugar
¾ Cup coconut oil
1 Cup water
2 tsp vanilla extract
Instructions
Preheat your oven at 180C/350F/Gas Mark 4 and line 3 baking trays.
Firstly, add the oats, coconut, chia seeds, flaxseed, almonds, sesame seeds and salt in a large bowl and mix together.
In a saucepan, add the coconut sugar, oil, water and vanilla and heat over medium until melted.
Pour this into the oat mix and stir to coat fully.
Lay the mixture over 3 baking trays, spreading out as much as possible.
Bake for 10 minutes, take out and add the currants, bake for a further 10 minutes or until golden brown. Try not to disturb/mix too much when you take it out of the oven as it may ruin the clusters.
Leave to cool. At room temp, transfer to airtight containers and serve as and when needed!
Recipe by The Hungry Herbivores at https://www.thehungryherbivores.com/how-to-simple-healthy-granola/